author:Goyal, Megh R. | カーリル

お気に入り図書館を設定すると、貸出状況が表示されますエリアを選ぶ現在地から探す

Nanotechnology Horizons in Food Process Engineering: Volume 2: Scope, Biomaterials, and Human Health (Innovations in Agricultural & Biological Engineering) (English Edition)

Goyal, Megh R.／Mishra, Santosh K.／Kumar, Satish

Emerging technologies in agricultural engineering

edited by Megh R. Goyal

State-of-the-art technologies in food science : human health, emerging issues, and specialty topics

edited by Murlidhar Meghwal, Megh R. Goyal

Digital media and wireless communications in developing nations : agriculture, education, and the economic sector

edited by Megh R. Goyal, Emmanuel Eilu

Engineering practices for milk products : dairyceuticals, novel technologies, and quality

edited by Megh R. Goyal, Subrota Hati

Engineering practices for milk products : dairyceuticals, novel technologies, and quality

edited by Megh R. Goyal, Subrota Hati

Technological interventions in dairy science : innovative approaches in processing, preservation, and analysis of milk products

edited by Rupesh S. Chavan, Megh R. Goyal

Engineering interventions in foods and plants

edited by Deepak Kumar Verma, Megh R. Goyal

Evapotranspiration : principles and applications for water management

edited by Megh R. Goyal, Eric W. Harmsen

Field practices for wastewater use in agriculture : future trends and use of biological systems

edited by Vinod Kumar Tripathi, Megh R. Goyal

1
2
3
4
5