Natural Products in Beverages: Botany, Phytochemistry, Pharmacology and Processing (Reference Series in Phytochemistry)

出版社: Springer(2024-11-02)

ハードカバー: 1225 ページ / 16.4 x 5.0 x 23.7 cm

ISBN-10: 3031386620  ISBN-13: 9783031386626