Sustainable and Functional Foods from Plants: Health Impact, Bioactive Compounds, and Production Technologies (Innovations in Agricultural & Biological Engineering)

出版社: Apple Academic Press(2024-06-28)

ハードカバー: 428 ページ / 15.6 x 3.1 x 23.4 cm

ISBN-10: 1774914549  ISBN-13: 9781774914540