Novel Dairy Processing Technologies: Techniques, Management, and Energy Conservation (Innovations in Agricultural & Biological Engineering)
詳しい情報
出版社: Apple Academic Press(2021-03-31)
ペーパーバック: 340 ページ / 15.2 x 2.0 x 22.9 cm
ISBN-10: 1774636352 ISBN-13: 9781774636350