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Genetically Modified Foods: Safety Issues : Developed from a Symposium Sponsored by the Division of Agricultural and Food Chemistry at the 208th National Meeting of the American
詳しい情報
出版社: Amer Chemical Society(1995-05-05)
ハードカバー: 243 ページ / 15.2 x 2.3 x 22.9 cm
ISBN-10: 0841233209 ISBN-13: 9780841233201